{"id":4727,"date":"2019-03-28T17:17:14","date_gmt":"2019-03-28T16:17:14","guid":{"rendered":"https:\/\/novoforno.com\/?page_id=4727\/"},"modified":"2019-03-29T09:50:30","modified_gmt":"2019-03-29T08:50:30","slug":"taralli-with-fennel-seeds","status":"publish","type":"page","link":"https:\/\/novoforno.com\/en\/taralli-with-fennel-seeds\/","title":{"rendered":"Taralli with Fennel Seeds"},"content":{"rendered":"
[vc_row css=”.vc_custom_1550250111260{padding-top: 30px !important;}”][vc_column 0=”” width=”1\/3″][vc_single_image image=”4295″ img_size=”250×369″ alignment=”center”][\/vc_column][vc_column width=”2\/3″][vc_column_text]\n

They can be defined as one of the oldest and most traditional products from the Apulian cuisine, combined with fennel seed to create a unique aroma.<\/p>\n

 <\/p>\n

There are many forms and varieties on the market, as these are prepared in different regions of southern Italy such as Puglia, Campania and Calabria and in each of them are cooked differently.<\/p>\n

 <\/p>\n

Weight:<\/b> 250g<\/p>\n

 <\/p>\n

Ingredients:<\/b> Soft wheat flour “00”, white wine, olive oil, extra virgin olive oil 6%, seeds of fennel 1%, salt.<\/p>\n[\/vc_column_text][\/vc_column][\/vc_row]\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row css=”.vc_custom_1550250111260{padding-top: 30px !important;}”][vc_column 0=”” width=”1\/3″][vc_single_image image=”4295″ img_size=”250×369″ alignment=”center”][\/vc_column][vc_column width=”2\/3″][vc_column_text] They can be defined as one of the oldest and most traditional products from the Apulian cuisine, combined with fennel seed to create a unique aroma.   There are many […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4727","page","type-page","status-publish","hentry"],"yoast_head":"\nTaralli with Fennel Seeds - Novoforno Altamura<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/novoforno.com\/en\/taralli-with-fennel-seeds\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taralli with Fennel Seeds - Novoforno Altamura\" \/>\n<meta property=\"og:description\" content=\"[vc_row css=”.vc_custom_1550250111260{padding-top: 30px !important;}”][vc_column 0=”” width=”1\/3″][vc_single_image image=”4295″ img_size=”250×369″ alignment=”center”][\/vc_column][vc_column width=”2\/3″][vc_column_text] They can be defined as one of the oldest and most traditional products from the Apulian cuisine, combined with fennel seed to create a unique aroma.   There are many […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/novoforno.com\/en\/taralli-with-fennel-seeds\/\" \/>\n<meta property=\"og:site_name\" content=\"Novoforno Altamura\" \/>\n<meta property=\"article:modified_time\" content=\"2019-03-29T08:50:30+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/novoforno.com\\\/en\\\/taralli-with-fennel-seeds\\\/\",\"url\":\"https:\\\/\\\/novoforno.com\\\/en\\\/taralli-with-fennel-seeds\\\/\",\"name\":\"Taralli with Fennel Seeds - 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Novoforno Altamura","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/novoforno.com\/en\/taralli-with-fennel-seeds\/","og_locale":"en_US","og_type":"article","og_title":"Taralli with Fennel Seeds - Novoforno Altamura","og_description":"[vc_row css=”.vc_custom_1550250111260{padding-top: 30px !important;}”][vc_column 0=”” width=”1\/3″][vc_single_image image=”4295″ img_size=”250×369″ alignment=”center”][\/vc_column][vc_column width=”2\/3″][vc_column_text] They can be defined as one of the oldest and most traditional products from the Apulian cuisine, combined with fennel seed to create a unique aroma.   There are many […]","og_url":"https:\/\/novoforno.com\/en\/taralli-with-fennel-seeds\/","og_site_name":"Novoforno Altamura","article_modified_time":"2019-03-29T08:50:30+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/novoforno.com\/en\/taralli-with-fennel-seeds\/","url":"https:\/\/novoforno.com\/en\/taralli-with-fennel-seeds\/","name":"Taralli with Fennel Seeds - 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